Articles

Mar 23 2015
Written by Sharyn Wynters Spring, (March through May in the Northern Hemisphere), celebrates rebirth. It is also Mother Nature’s detox season. The plant kingdom in the Spring is loaded with sprouts, greens and berries that support the cleansing process. These pungent, bitter and astringent foods help us to naturally expel the excess fats and proteins that build up during winter months. Our...
Mar 23 2015
Written by Kristal Moffett This year I learned a wonderful new technique to help clean and freshen your living environment in a non toxic way.  I tried this on my home a few weeks ago for the first time and loved the feeling it left in my house.  My poor house had been slightly neglected and was feeling stagnant and blah.  I decided that the house needed a scrub...
Mar 7 2015
Daylight saving time 2015 will begin on Sunday, March 8 at 2:00 a.m. That means it's time to spring forward, but the sweet act of moving the clocks an hour ahead can deliver a blow to your sleeping schedule For most, daylight saving time is an exciting sign of spring that comes with a slightly sleepy Monday. But if you're not a morning person to begin with, your mood and productivity can take a...
Mar 6 2015
Costco Wholesale Corp is working toward eliminating the sale of chicken and meat from other animals raised with antibiotics that are vital to fighting human infections, senior executives at the third-largest U.S. retailer told Reuters on Thursday. The ongoing push by Costco, which sells 80 million rotisserie chickens a year, highlights growing pressure on the supply chain in the wake of this week...
Mar 4 2015
Move follows decisions by others to curtail antibiotics use McDonald’s Corp. said its U.S. restaurants will stop selling chicken raised with antibiotics that are important to human health, one of the biggest moves yet by a major food company to address growing concerns over antibiotic-resistant “super bugs.” McDonald’s on Wednesday said it plans to make the changes over the next two years,...

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