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www.CookusInterruptus.com This is a gorgeous vegetarian dish - tasty, impressive, satisfying. Also makes a beautiful side dish. Enjoy! 3 cups cooked French lentils 1 tablespoon butter 3 tablespoons finely chopped fresh sage 2 tablespoons finely...
www.CookusInterruptus.com Instead of salmon chunks, you can try chicken breast, beef, tempeh or tofu. Directions are for broiling but these are yummy grilled too. For fun use rosemary stems instead of wooden skewers. 6 wooden skewers 1- 1 ½...
www.CookusInterruptus.com You can buy Popsicle holders in the summertime at most stores that carry toys or kitchenware. Dream up an endless variety of frozen treats to delight sun-soaked children and adults. The holders we used required ½ cup of...
www.CookusInterruptus.com Make mounds of rice and serve this easy-to-make, kid-pleasing dish heaped on top. Perfect blend of carbohydrates, vitamin-rich vegetables and protein to fuel-up the athletic body. Use any combination of vegetables....
www.CookusInterruptus.com This unique pancake has no flour but uses highly digestible soaked whole grains. Adapted by Bastyr student Ronit Gourarie from Rebecca Wood’s superb cookbook The Splendid Grain (William Morrow and Company, Inc, 1997)....

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